Syllabus
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Course Code: MTBT-119 Course Name: Fermentation Technology Lab |
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| MODULE NO / UNIT | COURSE SYLLABUS CONTENTS OF MODULE | NOTES |
|---|---|---|
| 1 | Study of bioreactor and its operations | |
| 2 | Isolation and screening of bacteria, actinomycetes and fungi for secondary metabolite production such as antimicrobial metabolites and enzymes | |
| 3 | Studying the effect of pH, temperature, C and N Sources on secondary metabolite production by microorganisms. | |
| 4 | Partial Purification of secondary metabolite production by microorganisms. | |
| 5 | Studying the statistical analysis of fermentation experiments by using various tools. | |
| 6 | Isolation of genomic DNA of bacteria, fungi and actinomycetes. | |
