Syllabus
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Course Code: Elective-IV MTIP-114 Course Name: Quality Engineering and Management |
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| MODULE NO / UNIT | COURSE SYLLABUS CONTENTS OF MODULE | NOTES |
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| 1 | Introduction to Quality: An Historical Overview: Defining Quality, The Total Quality System, Total Quality
Management, Economics of Quality, Quality, Productivity, and Competitive Position, Quality Costs, Success Stories. Statistics for Quality: Variability in Populations, Some Definitions, Quality vs. Variability, Section I: Empirical Methods for Describing Populations, Section II: Mathematical Models for Describing Populations, Section III: Inference of Population Quality from a Sample. |
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| 2 | Quality in Design: Planning for Quality, Product Planning, Product Design, Process Design. Quality in Production-Process Control I: Process Control, The Control Charts, Measurement Control Charts, Attribute Control Charts, Summary on Control Charts, Process Capability, Measurement System Analysis, Quality in Production-Process Control II: Derivation of Limits, Operating Characteristics of Control Charts, Measurement Control Charts for Special Situations. |
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| 3 | Quality in Procurement: Importance of Quality in Supplies, Establishing a Good Supplier Relationship, Choosing and
Certifying Suppliers, Specifying the Supplies Completely, Auditing the Supplier, Supply Chain Optimization Using
Statistical Sampling for Acceptance, Continuous Improvement of Quality: The Need for Continuous Improvement, The Problem-Solving Methodology, Quality Improvement Tools, Lean Manufacturing. |
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| 4 | A System for Quality: The Systems Approach, Dr. Deming’s System, Dr. Juran’s System, Dr. Feigenbaum’s System, Baldrige Award Criteria, ISO 9000 Quality Management Systems, ISO 9001:2008 Requirements, The Six Sigma System. | |
