Syllabus
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Course Code: B-BTY -103 Course Name: Practicals |
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| MODULE NO / UNIT | COURSE SYLLABUS CONTENTS OF MODULE | NOTES |
|---|---|---|
| 1 | Study of instruments: Autoclave, Hot air oven, pH meter, Laminar airflow and centrifuge | |
| 2 | Preparation of normal, molar, percent solutions, buffer solutions and determination of their pH. | |
| 3 | Qualitative tests for Carbohydrates | |
| 4 | Qualitative tests for lipids | |
| 5 | Qualitative tests for amino acids and Proteins | |
| 6 | Verification of Beer- Lambert’s Law | |
